ROMANTIC DINNER MENU

First Course

Lobster Salad with rose petals

Tiradito fish with ginger and habanero dressing

Second Course

Lobster Tartar with zuchinni cream

Cannelloni stuffed with shrimp eggplant parmesan

Third Course

Lobster in white wine and glazed onions

Seafood risotto flavored with saffron

Dessert

Mint truffle ice cream

Guava cheese tart